Œuf cocotte aux épinards 🥚

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Œuf cocotte aux épinards 🥚. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Œuf cocotte aux épinards 🥚 is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Œuf cocotte aux épinards 🥚 is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Œuf cocotte aux épinards 🥚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Œuf cocotte aux épinards 🥚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Œuf cocotte aux épinards 🥚 is 4 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Œuf cocotte aux épinards 🥚 estimated approx 30 min (+ -).

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Œuf cocotte aux épinards 🥚 using 7 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Œuf cocotte aux épinards 🥚:

1. 1 bouquet d'épinards
2. 2 tomates mures
3. 2 gousses d'ail
4. Poivre
5. Sel
6. 4 œufs
7. 2 cs d'huile

Instructions to make to make Œuf cocotte aux épinards 🥚

1. Lavez les épinards, égouttez ensuite les couper (j'ai mis tiges et feuilles).
2. Lavez, égouttez, épluchez et râpez la tomate.
3. Épluché l'ail, lavez, égouttez et râpez.
4. Chauffez l'huile dans une poêle ensuite incorporez tout les ingrédients et cuire à feu vif jusqu'à réduction de la sauce.
5. Répartissez la préparation dans 4 moules individuels beurrés (ou un moule beurré).
6. Cassez un œuf dans chaque moule et assaisonnez l'œuf.
7. Enfournez à 200 degrés, le temps de cuisson dépend de comment vous aimez manger votre œuf, mi-cuit ou cuit.

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So that's going to wrap this up with this special food How to Make Award-winning Œuf cocotte aux épinards 🥚. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!