Pain garnie

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pain garnie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pain garnie is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pain garnie is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pain garnie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain garnie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain garnie is Pour 15 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain garnie estimated approx 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Pain garnie using 9 ingredients and 4 steps. Here is how you cook it.

Petit pain garnie au legumes utilisee un verre et utilisez toujours le meme

Ingredients and spices that need to be Make ready to make Pain garnie:

1. 1 verre de Farine
2. 1 sachet Levure boulangere
3. 1 cuillère Sel
4. 3 verres d'eau tiède
5. Œuf tiede
6. 4 CàS Huile d'olive
7. 2 petite courgette
8. 1 barquette de tomate cerise
9. 2 poivrons

Instructions to make to make Pain garnie

1. Prendre un verre et utilisez le même, dans un saladier versez 1 verre de farine, un sachet de levure boulangère, un cuillère de sel, un verre d'eau tiède, remuez la pâte va restée liquide se qui est normal
2. Laisser reposez 10 min, ensuite mettre 3 cuillères à soupe d'huile d'olive et ajoutez petit à petit la farine, 2 verres pour une pâte non collante
3. Faire des petite boules et enfournez 25 min à 165 degres pendant se temps faire revenir les tomate poivron et courgette dans l'huile d'olive
4. Laissez refroidir, et faire une entaille dans les pains ajoutez ensuite la garniture et voila le tour est joué bon appétit

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Pain garnie. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!