Tartine menthe/chevre/courgette

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tartine menthe/chevre/courgette. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tartine menthe/chevre/courgette is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tartine menthe/chevre/courgette is something that I have loved my whole life.

Many things affect the quality of taste from Tartine menthe/chevre/courgette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartine menthe/chevre/courgette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartine menthe/chevre/courgette is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartine menthe/chevre/courgette estimated approx 15 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Tartine menthe/chevre/courgette using 6 ingredients and 6 steps. Here is how you cook that.

Voilà une tartine froide... agréable en cette saison.

Ingredients and spices that need to be Take to make Tartine menthe/chevre/courgette:

1. 3 tranches de pain
2. 1 petite courgette
3. Tomme de chèvre frais
4. Fromage frais
5. Une dizaine de feuilles de menthe
6. Sel, poivre, huile d'olive

Instructions to make to make Tartine menthe/chevre/courgette

1. Préchauffez le four à 200°C.
2. Couper la courgette en rondelles. Disposer les sur une plaque de cuisson, arroser d'huile d'olive et mettre au four une dizaine de minutes.
3. Pendant ce temps, mélanger la tomme de chèvre frais et le fromage. Ciseler les feuilles de menthe dans ce mélange. Saler et poivrer.
4. Sortir la courgette du four. Vous pouvez les mettre au congélateur pour les rafraîchir.
5. Au moment de servir, tartiner le fromage à la menthe sur le pain et disposer les courgettes.
6. Miam miam... A table!

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Tartine menthe/chevre/courgette. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!