Gratin Courgette/ steak haché

Gratin Courgette/ steak haché

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Gratin Courgette/ steak haché. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Gratin Courgette/ steak haché is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Gratin Courgette/ steak haché is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Gratin Courgette/ steak haché, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin Courgette/ steak haché delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin Courgette/ steak haché is 8 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin Courgette/ steak haché estimated approx 45 min 160°C.

To get started with this recipe, we have to first prepare a few components. You can have Gratin Courgette/ steak haché using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Gratin Courgette/ steak haché:

  1. 2 courgettes
  2. 1 steak haché
  3. 1 pot Ricotta
  4. 1 oignon
  5. 1 Ail
  6. Sel, poivre
  7. Fromage râpé

Instructions to make to make Gratin Courgette/ steak haché

  1. Couper en morceau les courgettes.
  2. Ajouter Ricotta, l'oignon, l'ail, le steak haché. Mettre 2 verres d'eau pour la cuisson. Et poser fromage râpé par dessus.
  3. Cuisson : 45 min 160°C

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So that is going to wrap it up for this special food Steps to Prepare Perfect Gratin Courgette/ steak haché. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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